Marketing practices that promote less healthy food and beverage choices pose a significant risk to student health and well-being. As technology becomes further integrated into our lives and as school budgets require corporate support and fundraising, food marketing directed at children has become the norm.
In this webinar, participants will learn how media and marketing can affect eating behaviors- for better and for worse. We will also discuss strategies to promote student health and well-being, and minimize the negative effects of food marketing.